The Natural Vet 6100 Bug Check, 2 lb

The Natural Vet Bug Check, 2 lb Net Content, Ingredients: Brewers Dried Yeast, Diatomaceous Earth, Distillers Grains, Dried Aspergillus Fermentation Product, Dried Bacillus Subtilis Fermentation Extract, Dried Enterococcus Faecium Fermentation Product, Dried Lactobacillus Acidophilus Fermentation Product, Dried Trichoderma Longibrachiatum Fermentation Extract, Garlic Powder, Grape Seed Meal, Saccharomyces Cerevisiae Yeast Culture, Thiamine (B1), Nutritional Information: 1.50 x 108 CFU/lb Enterococcus Faecium (min), 2.10 x 108 CFU/lb Lactobacillus Acidophilus (min), 20% Crude Fiber (max), 3.5% Crude Fat (min), 3.80 x 109 Cells/lb Saccharomyces Cerevisiae (min), 4% Crude Protein (min)